There is no restaurant address in Roslyn with a longer memory than 1363 Old Northern Boulevard. The building at the bend of the village's restaurant row, the one with the rooftop looking out toward Hempstead Harbor, has run through four named restaurants since it was rebuilt from a fire. On Wednesday afternoon a fifth stepped up: an entity called Vendome Hospitality Group Roslyn LLC filed an application with the State Liquor Authority for a full on-premises liquor license at the address.

The filing, received at 2:50 pm and logged as intake complete, describes a restaurant. It does not yet carry a trade name, a menu or an opening date, and the applicant has made no announcement anywhere public. What it does carry is intent. Nobody files for a liquor license at one of Nassau County's most visible restaurant spaces as a hobby, and state records show the LLC was formed in April, which means this has been in motion since spring.

A corner that burned to the ground and came back

The building itself is a story Roslyn people tell. The original went up around the turn of the last century as one of Frederick C. Hicks's store buildings, spent years as the office and press room of the Roslyn News, and by midcentury had become a bar and grill called the Anchorage. On September 15, 2008, the original building burned to the ground. The village got a replica: the building standing today was designed to reproduce the one that was lost, which is why a structure with a modern rooftop deck still looks like it belongs beside the duck pond and the clock tower.

Four names since the rebuild

The rebuilt corner's restaurant history reads like a syllabus on how hard even great restaurant real estate can be. MP Taverna, the Greek spot from the chef Michael Psilakis, had its Roslyn run there. Roslyn Social followed in 2019, marketing the building's calling card harder than anyone: a rooftop dining deck it billed as the only one of its kind on the North Shore, with the village and the harbor laid out below. Brass Swan, a restaurant and lounge, opened in the space in September 2022 and closed a year later. Then came T Bar, the Long Island outpost of the Manhattan steakhouse, which opened in 2024 with real fanfare and closed this spring after about two years. The Manhattan original is still going, and the brand kept its Southampton location, but the Roslyn dining room went dark, and the village's best-known rooftop went dark with it.

What a filing does and does not say

A pending application is a beginning, not a ribbon cutting. The Liquor Authority's intake step means the paperwork arrived complete, and the review that follows typically runs weeks to a few months. The application class covers a full bar, spirits included, which rules out a cafe or a fast-casual concept and points at a true restaurant with a bar program, which is what the building was designed to hold.

The name on the filing is the only public clue to who is behind it. Vendome Hospitality Group Roslyn LLC was registered with the state on April 29 of this year, in Nassau County. The naming convention, a hospitality group with the village's name appended, is the pattern operators use when a location is one of several, though no parent group has attached its name to the project publicly. Filings in this dataset often pick up their trade name within days as the application is processed, so the concept may surface soon.

Why this corner keeps getting another chance

Roslyn's dining strip is one of a handful on the North Shore where a restaurant's neighbors are the draw as much as the restaurant. Limani, Kyma and Bistro Citron keep the village's parking lots full on weekends, and the clock tower end of Old Northern Boulevard has stayed busy right through the churn at 1363. The building's problem has never been foot traffic. It is scale: a big multi-level footprint with a seasonal rooftop that has to earn its keep in the cold months too, which is precisely the equation that wore down the last four operators with four different answers.

The fifth answer is now somebody's business plan. For Roslyn, the practical meaning is straightforward: the most visible restaurant space in the village is not going to sit empty, and if the state's review runs at its usual pace, the rooftop with the best view on the North Shore could be pouring again before next summer.

Long Island Wave will report the name when the paperwork or the operator surfaces one. For now, the village gets the thing it has gotten used to at this address, which is a reason to be curious about the paper on the windows.